Canned fruit and vegetables

Canned sliced mushrooms in a light brine. Low-fat, low-calorie and free from preservatives or colorants. Ideal for sauces, salads, soups or…

Pickled Daikon Radish 200 g – Mitoku – Traditional Japanese fermented side dish with a mildly salty and sour taste. Excellent with rice,…

Pickled Sushi Ginger Organic 50 g – Mitoku – Traditional Japanese ginger with a clean ingredient list – ginger colored with shiso herb,…

Passata are pureed ripe tomatoes into a fine puree. Made from organic tomatoes. Use in all dishes where the tomato flavor is used, such as…

Salty-sour pickled Japanese plums. An occasional delicacy that is attributed many positive properties to the human organism.

Pickled fruits of the Japanese Ume tree, sought after for their medicinal effects.