Pasta - Organics

Thanks to its quick preparation and good taste, bulgur is gaining popularity very quickly.

Popular bulgur made from primeval wheat. Since it is pre-cooked, preparation is very simple and quick. All you have to do is pour hot water…

Organic couscous for preparing salads, for stuffing, or as a side dish. Couscous or couscous is one of the basic dishes of the North…

Organic whole wheat couscous retains a high proportion of minerals and vitamins. It will serve as a side dish or the basis of salads.

Bulgur z bio pohanky. Rychlá příprava. Vhdoné do směsí a rizota, i do různých salátů.

Gluten-free corn pasta in organic quality with a balanced and delicate taste. They go well as a side dish with sauces and are perfect in…

Gluten-free rice pasta with tapioca. Organic quality. A great side dish for sauces and with vegetables for baking or in salads.

Organic pasta filled with 5 types of vegetables with Provençal cream sauce. Tasty and hearty food with Mediterranean notes. 670 g is enough…

Tortellini - a classic among types of pasta. Filled with vegetables - onions, carrots, leeks and spinach. A taste experience. They are semi…

Tortellini - a classic among types of pasta. Filled with real mushrooms. Pleasant semi-solid consistency and typical taste of mushrooms.…

Tortellini - a classic among types of pasta. Filled with mushroom mixture. One of the most popular flavors. They are semi-fresh. About 2-3…

Ravioli - pasta. Filled with a vegan cheese alternative. They stand out with their delicate nutty taste, the aroma of selected spices and…

Organic pasta dumplings filled with mushroom filling. About 2-3 servings per package. Preparation time 12-15 min.

Organic pasta dumplings filled with smoked tofu. About 2-3 servings per package. Preparation time 12-15 min.

Gluten-free organic pasta - 100% buckwheat spindle. It will diversify your menu. Suitable as a side dish and in salads.