Miso mugi barley 400g Muso
Miso mugi barley 400g Muso
Traditional fermented Japanese soy miso with barley. In soups, sauces, to flavor any food. Full of vitamins, minerals and enzymes. Více
Product code: 2523
Traditional fermented Japanese soy miso with barley. In soups, sauces, to flavor any food. Full of vitamins, minerals and enzymes. Více
Product code: 2523
Miso is an inherent part of Japanese cuisine Mugi Miso Muso (barley miso) has and delicate taste and aroma. It is produced in Japan by and family company with more than sixty years of tradition, which preserves traditional production methods.
Ingredients
soybeans, barley, sea salt, fermentation agent (aspergillus oryzae).
Nutritional information per 100 g of the product: energy value: 690 kJ/165 kcal; fat: 5.8 g; of which saturated fatty acids: 0.8 g, carbohydrates: 7.6 g, fiber: 8.1 g g; protein: 12 g; salt: 9.8 g
