Ingredients for cooking, frying and baking - Country Life

It is used as a thickener for puddings, to soften gluten-free doughs, as a binder instead of eggs. You can make your favorite bubble tea…

Healthy seasoning for soups, sauces, salads and spreads. Rich in group B vitamins and minerals. It gives the food a cheesy yeasty taste and…

Healthy flavoring for soups, sauces, salads and spreads with 7% malt extract. Rich in group B vitamins and minerals. It gives the food a…

Natural dried gelling mixture from seaweed. To make jellies, aspics, to thicken desserts, for toppings and cakes.