Ingredients for cooking, frying and baking - Gluten-free

High-quality plant-based whipped cream in spray form, for easy decoration of your desserts. Contains palm kernel oil from RSPO certified…

High-quality plant-based whipped cream in a spray bottle, for easy decoration of your desserts. Chocolate flavor. Contains palm kernel oil…

Vegetable whipping cream. Unsweetened. Gluten-free. Lactose-free. Contains RSPO certified palm kernel oil from sustainable sources. Common…

Vegetable whipping cream. Sweetened with natural sweeteners. Gluten-free. Lactose-free. Contains RSPO-certified palm kernel oil from…

Vegetable alternative to cream for cooking from Italian rice. Suitable for softening sauces, soups and drinks. Versatile use in a warm…

Agar pods for jelling food.

Creamy alternative to milk cream. Made from shelled soybeans and rice. Suitable for softening food and drinks. Organic quality.

Natural root starch with very beneficial effects on the human body. Suitable for thickening soups, sauces, puddings and desserts.

Natural root starch with very beneficial effects on the human body. Suitable for thickening soups, sauces, puddings and desserts.

Vegetable broth in organic quality without isolated monosodium glutamate and hardened fats. It is indispensable in the preparation of soups…

Bio vegetable broth without palm fat with low salt content.

Vegetable alternative to milk cream. Thanks to the almond base, it will give your work a soft creamy consistency. It is perfect for soups,…

A plant-based alternative to coconut milk cream. Use for hot and cold cooking.

A gentle plant-based gluten-free alternative to cashew cream. It will enhance and soften your sauces and other dishes. You can't resist.

It is used as a thickener for puddings, to soften gluten-free doughs, as a binder instead of eggs. You can make your favorite bubble tea…

Vegetable broth without additives, substances, artificial flavorings and without palm oil. Just vegetables, herbs, spices and a pinch of…

A delicately flavored pea mixture for healthy thickening of soups, sauces, juices and stews, as well as a great binder for meatballs and…

A delicately flavored pea mixture for healthy thickening of soups, sauces, juices and stews, as well as a great binder for meatballs and…

Seasoned pea mixture for coating fried foods. It replaces egg and breadcrumbs. It forms a golden crispy batter when fried. Mildly flavored…

Seasoned pea mixture for coating fried dishes. It replaces egg and breadcrumbs. It forms a golden crispy batter when fried. Mildly seasoned…

A unique delicious pea mixture flavored with natural vanilla. A suitable substitute for eggs in sweet doughs, for baking and wrapping.

Starch powder from arrowroot. A healthier way to thicken dishes.

Natural dried gelling mixture from seaweed. To make jellies, aspics, to thicken desserts, for toppings and cakes.