Flakes - Country Life

Oatmeal pressed into fine pieces for a smooth porridge, or for easy consumption in desserts and easier work when making meatballs and…

Rice flakes from whole grain organic rice. For the preparation of gluten-free porridge, for fillings and desserts. Quick and easy…

Oats are very rich in phosphorus, iron, vitamin B1 and slowly absorbing carbohydrates. Fine flakes are used for a quick breakfast as a…

Easily digestible gluten-free buckwheat flakes in organic quality. Ideal for preparing sweet and savory breakfast cereals, meatballs.…